Our Story

We made it for our family.
We still do.

A teaspoon a day. Blended and packaged in the USA. Every ingredient listed plainly on every label, since 2012.

MAXX Organics sprig
How it started

One father. One kitchen.
One stubborn idea.

The product was branded MAXX Organics in 2012. The recipe is older than the company. It began with a father who had a background in nutrition and modern food studies from American University in Washington, DC, and the habit of reading supplement labels carefully. Companies were calling sweeteners and fillers "superfoods." Most labels weren't telling you what was actually in the pouch. Nobody was making a blend that was just the ingredients, unsweetened and unflavored.

He wanted something simpler. Not a regimen, not a shelf of bottles, not a routine he'd quit by February. Something he could mix into water before he was fully awake and get on with his morning. So he started blending his own, eight ingredients at a time, on a kitchen counter, with a scale that didn't lie.

He kept making more for himself, batch after batch. Friends started asking what he was drinking. A few asked if he'd make them some too. In 2012, he made it official. He named it MAXX Organics, after his son, and offered the first batches to the public. Fourteen years later, the blends have grown to five. The kitchen is bigger. The principle hasn't moved an inch. Every pouch goes out the door with the same short ingredient list on the back, the same teaspoon serving, the same family name on the front. The same family that started the company still packs every order.

What we believe

Four rules. The same since day one.

01

Name every ingredient.

No proprietary blends. No "vitality complex." If it's in the pouch, it's on the label.

02

Plain English, not lab talk.

We say "ashwagandha" once and then we say "for stress." We don't translate it into a marketing language no one uses at home.

03

A teaspoon, not a scoop.

Doses you can measure with a spoon you already own. The serving size is the serving size.

04

Real food, kept whole.

Whole-food sourced, whole-food blended. The acai is the berry. The beet is the root. What's on the label is what's in the pouch.

How we make it

Small batches.
The same hands, every time.

Every blend is blended and packaged in the USA, in small batches, by the same family operation that started in 2012. No fillers. No artificial flavors. No sweeteners doing the heavy lifting. Just the ingredients on the label, weighed and combined the same way every time.

Our GREEN blend is USDA Certified Organic, with its eight ingredients listed by weight on the back of the pouch. The other four follow the same playbook: whole-food sourced, plainly labeled, no shortcuts.

The routine is the simple part. A teaspoon, stirred into water or whatever you're already drinking in the morning. That's the whole product.

All natural · Non-GMO · Whole-food sourced · No fillers · USA blended & filled
Health, simplified.

Three words we've put on every pouch since 2012. They still cover it. A short ingredient list, a teaspoon of it in the morning, and the rest of your day to think about other things.

Shop the five blends →